The ShinShin Kitchen

Recipe & Ingredient Guide

Every ShinShin bowl, from pantry to table. Pick a flavour to see exactly what's inside, how to cook it, and watch it made.

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  • Original Flavoured
  • Tom Yum Shrimp Flavoured
  • Super Spicy Chicken Flavoured
  • Mala Chicken Flavoured
  • Spicy Fish Flavoured
  • Spicy Hot Pot Flavoured
  • Ah Htaung Flavoured
  • Tom Yum Shrimp Vermicelli Flavoured
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Instant Rice Noodle · Soup

Mala Chicken Flavoured

Mala sauce is a popular Chinese sauce which consists perfect recipe and excellent blend of spices with chicken rice noodle to give a flavour that will have an immediate impact for you . !!! Enjoy it !!!

  • Boil Method
  • 3 Minutes
  • 1 Serving Size
  • Easy Prep Level

Ingredients

Noodle Cake

Rice, Carboxymethyl cellulose (E466)

Flavour Powder

Fine Salt, Sugar, Maltodextrin, Chilli Powder, Monosodium L-glutamate (E621), Chicken Flavoured, Fish Paste Powder, Garlic Powder, Pepper Powder, Xanthan Gum (E415), Spice Powder, Disodium inosinate (E631) + Disodium guanylate (E627), Mala Flavoured

Flavour Oil

Palm Olein, Fresh Garlic, Fresh Ginger, Chilli Powder, Fish Sauce, Culantro, Vinegar, Mala Flavoured, Turmeric Powder

How to prepare

  1. Bring about 400 ml of water to a rolling boil.
  2. Add the rice noodle cake and cook for around 3 minutes until soft.
  3. Stir in the flavour powder and flavour oil until fully dissolved.
  4. Pour into a bowl and serve hot — add a soft-boiled egg, spring onion or fresh chilli to taste.
Watch it made

How to make Mala Chicken Flavoured

Recipe video coming soon