Good noodles don't stop at borders. Ours are on shelves across Asia and North America today, held to international food safety and quality standards in every market, and we're nowhere near done. The flavours we grew up on, and the ones we've picked up along the way, are headed for kitchens everywhere.
Our production is certified to global food safety standards, including ISO 22000:2018 and GHP. Our products are cleared by the regulators of every market we serve, from the US FDA to Singapore's SFA and China's GACC. Compliance is verified market by market.
Six markets, each with its own way of shopping. Here's where our noodles, sauces and pantry staples reach the shelf in every one of them.
Market 01
Our furthest market and our proudest FDA registration. From coast to coast, Asian supermarket chains and independent grocers carry the taste of home to Myanmar families abroad.
Market 02
A market that reads labels closely and expects the paperwork to match. Ours does — which is why our range sits in mainstream grocery, not just the specialty aisle.
Market 03
A country that takes noodles seriously. Our range reaches it through importer-led wholesale and the online platforms Korean shoppers actually use.
Market 04
A market of enormous scale, reached through both the land border in the north and the cross-border e-commerce platforms that put us in front of millions of shoppers.
Market 05
One of the most exacting food markets anywhere, and one we've earned our place in. Import specialists carry our range to a growing Southeast Asian community and to curious local cooks.
Coming soon
Market 06
Neighbours with a shared love of a good bowl. Our products travel the border trade routes and land in both wholesale cash-and-carry and everyday supermarket shelves.
Asia Winner Distribution
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